Sydney Hills

A SilverTip^® staple, this English Breakfast Tea is a full-bodied, balanced, and strong black tea blend, crafted for those who love a robust and satisfying cup. Expertly blended in Castle Hill with the finest Ceylon and Assam teas, to ensure optimal flavour and quality.

Premium single-origin black teas, sourced at the peak of the harvest season from the celebrated Uva and Dimbula tea growing regions of Sri Lanka, and select tea estates of the Upper Assam, India, growing along the fertile banks of the Brahmaputra River.

Featuring a traditional winter-green freshness, a signature flavour profile found among teas in the SilverTip black tea range. Traditionally enjoyed with milk, English Breakfast tea is one of the most popular teas in the world and proudly stands as one of our best-selling tea blends.

• - Looking for a more pronounced winter-green flavour? Try our Yorkshire Breakfast Tea or Scottish Breakfast Tea. 
• - For a stronger, no-nonsense brew, explore our Irish Breakfast Tea.

Reserve Champion Gold Medal Winning Tea Blend

Contains: Black tea from India & Sri Lanka.

Blended & packed in Australia from Imported ingredients. Sustainably sourced.

Brew 3-5 minutes at 95C-100C.

Awards: Bronze, Silver, Gold, Reserve Champion.

Click to view Award Winning Tea List

Call 02 9680 9117 for wholesale bulk supply.

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