High Medium Roasted. Bold, Rich, Classy, with Vanilla, Caramel and Spiced Fruit tasting notes.
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Regions: Brazil, Indonesia.
Type: Arabica, Mostly washed, Natural
Roast Temp: 218 ̊C - 230 ̊C
Tasting Notes: Dark cocoa, hazelnut nutmeg, spice with rich caramelized stone fruits. Dry finish.
This blend is perfect for the home, office and café.
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Please note: Pine Tea & Coffee only ship to Australia.
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