Best Seller, High Roasted, strong, bitter sweet, dark chocolate, cocoa and maple syrup. The blend is as unique as the ingredients are scarce. Bourbon El Salvador from third generation farmers, washed Bugisu Arabica from smallholders in Uganda, the much embargoed and scarce Cubano grown under forest canopies in the Sierra Maestra Mountains, finished with truly exceptional candy-like and a spicy-dry varietals.
Excellent Espresso!
Click to view Award Winning Coffee List
______________________________________________________
Regions: El Salvador, Cuba, Nicaragua, Uganda, & India
Type: Arabica & Robusta
Altitude: 850 – 2500 MASL
Roast Temp: 230 ̊C
Tasting Notes: Bitter Sweet, Dark Chocolate, Cocoa and Maple Syrup.
Brew Methods: Espresso, Cappuccino, Latte, Flat White, Iced Espresso (with or without milk)
This blend is perfect for the home, office and café.
______________________________________________________
Please note: Pine Tea & Coffee only ship to Australia.
This product hasn't received any reviews yet. Be the first to review this product!
No comments yet
If you want to leave a review, please login or register